

Frozen cookie dough in your freezer means freshly baked cookies anytime you want one. Or three. That's why we can't get enough of these space-saving freezer trays. Simply spread dough in the tray to the fill line, and press lid down to seal. Hexagonal cutters in the lid do the portioning for you! Store in freezer until you're ready to bake. Flexible and nonstick surface makes it quick and simple to remove frozen dough.
Besides using to make large, delicious cookies, we love this tray for storing frozen biscuit dough. Just before you bake, stack two frozen biscuits on top of each other. The result: large, thick, tasty biscuits with an easy-to-split center!