Hi-Maize Natural Fiber

Derived from corn, this dietary fiber is an easy shortcut to a healthier diet. One serving contains 20-25% of your suggested daily fiber requirement.

Why it's good for you: Hi-maize® fiber is a "resistant starch," which means that instead of being digested, it passes to the large intestine and acts like dietary fiber, helping to improve digestive health.

Our version combines nutrition benefits – including prebiotic properties – with the texture benefits of a high-quality carbohydrate, making baked goods as silky-smooth as white flour can.

This is the same great product we've always carried, but in a new package and no longer certified gluten-free.

• 9-ounce jar

• Kosher.

Substitute it for ¼ to ⅓ of the flour in your recipe, depending on taste. We also like adding it to soups and sauces for a smoother texture.