King Arthur Bread and Pizza Stone

#211820
$59.95
SKU:
211820
UPC:
071012504534
Maximum Purchase:
20 units
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_badge_glutenfree:
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_badge_organic:
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_badge_wholegrain:
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_badge_wholegrain50:
No
_badge_wholegrain100:
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_Parent_Category:
Pans
_Child_Category:
Bread
_Online_Exclusive:
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_KAB_Exclusive:
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A pizza stone is your ticket for the crispiest crust.

Bake "brick oven" pizzas at home with this rectangular pizza stone featuring our King Arthur Baking logo on the back. Cordierite stone absorbs the oven's heat, then transfers it to your dough, baking a perfectly crisp, golden crust. Go beyond pizza and use it to bake bread, flatbreads, and pastries. Stone can also be used on the grill and can withstand heat up to 1400°F.

Read the blog: How to clean a pizza stone or baking steel

King Arthur Bread and Pizza Stone

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product tips
FAQ

How to clean a pizza stone?

To clean a pizza stone, start by allowing it to cool completely after use. Once it's cool, gently scrape off any stuck-on food or residue using a wooden or plastic scraper. Avoid using soap or water as it can damage the stone's porous surface. Instead, use a dry cloth or paper towel to wipe away the loose debris. If there are stubborn stains, you can create a paste with baking soda and a small amount of water, apply it to the stains, and let it sit for a few hours before brushing it off. Remember not to submerge the pizza stone in water or expose it to extreme temperature changes, as this can cause it to crack. Regularly maintaining your pizza stone will help it serve you well for many delicious pizza nights.