Pastry Guide

Take your pie crust to the next level. No more haphazardly trimming excess crust when you use this handy pastry guide.

Pastry guide helps create a perfectly round piecrust. Roll out the dough, place the guide in the center, and create a circle in the dimension you've chosen.

• Guide lets you know what size circle to cut for 8" to 11" pie plates.
• Create perfectly round piecrust with anywhere from a 4" to 14" diameter.
• Great for fondant, parchment paper, and tarts.
• 9" long pastry guide.
• BPA free.

Hand wash only, please.