Finely ground almond flour seamlessly blends into sweet and savory baked goods.
Milled from blanched whole almonds, our fine-textured, certified gluten-free almond flour is full of protein, fiber, and good fats. Add it to everything from scones to cakes to cookies to tart crusts for a rich, buttery flavor.
1 lb.
Best if stored in the freezer or refrigerator.
Kosher
Clickhereto learn more about allergens and cross-contact prevention