This moist, semi-chunky cake, is spread with the frosting equivalent of brown sugar fudge.

This is a rich, spicy pie that slices well and has a bright pumpkin flavor.

With robust cardamom, pistachio, and lemon flavors, this elegant Bundt cake is both moreish and memorable.

With its flaky, buttery crust; tart-sweet apples, and wonderful cinnamon-y aroma, a slice of warm apple pie is the perfect end to any repast.