Seasonal

As a traditional German fruitcake with a profound history, it's no wonder that there are as many variations of stollen as there are people who make it.

Cut-out sugar cookies should be thin, light, and crisp: sturdy enough to decorate but also tender rather than hard. This is one of our favorite cut-out cookie recipes for any occasion.

This stunning pumpkin swirl cake is more than just good looks: It also has a soft, plush texture, thanks to cake flour and sour cream, and a deep pumpkin flavor paired with fragrant, flecked vanilla.

With its flaky, buttery crust; tart-sweet apples, and wonderful cinnamon-y aroma, a slice of warm apple pie is the perfect end to any repast, from casual lunch to elegant dinner.