Durum Flour
$12.95
- SKU:
- 100243
- UPC:
- 071012108275
- Maximum Purchase:
- 20 units
- swym-disabled:
- false
- _Special_Savings:
- No
- _Promo_Exclusion:
- No
- _badge_glutenfree:
- No
- _badge_kosherpareve:
- Yes
- _badge_kosherdairy:
- No
- _badge_organic:
- No
- _badge_wholegrain:
- No
- _badge_wholegrain50:
- No
- _badge_wholegrain100:
- No
- _badge_sourcednongmo:
- Yes
- _badge_nongmo:
- No
- _badge_madeintheusa:
- No
- _badge_1percent:
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- _badge_recycle:
- 0
- _badge_ketofriendly:
- 0
- _badge_justaddwater:
- 0
- _badge_bcorp:
- 0
- _Parent_Category:
- Flours
- _Child_Category:
- Pasta & Pizza
- _Online_Exclusive:
- 0
- _KAB_Exclusive:
- 0
- _sale_label:
- No
- _clearance_label:
- No
- _special_savings_label:
- No
- _free_ship_label:
- No
- _ground_ship_label:
- No
- _label_path:
- /content/label-path/100243.jpg
- _package_path:
- /content/packaging/100243_1.pdf
- _review_avg_score:
- 4.9
- _review_count:
- 369
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Product information
Our Durum Flour is ideal for making pasta and bread.
Ground from extra-hard wheat (durum comes from the Latin word for hard), this flour is high in protein and finely textured. Italians use it for pasta, where its strength allows shaping from simple (spaghetti) to complex (orecchiette) — it can yield a wonderfully al dente cooked dish. You can also use it in breads (Jeffrey's Golden Durum Sesame Bread) and pizza crusts! We love the distinct flavor and pretty pale yellow hue.
Durum Flour
Recommended recipes
Recipes
Recommended recipes
-
Ultra-Thin Pizza Crust - Jalapeño-Cheddar Bread
- Jeffrey’s Golden Durum Sesame Bread
- Golden Durum Pasta
