Though originally intended for freezing meatballs (which it does beautifully), we tested this versatile freezer tray with cookie dough and loved it! Simply spread dough in the tray to the fill line, and press lid down to seal. Hexagonal cutters in the lid do the portioning for you! Store in freezer until you're ready to bake. Flexible, nonstick tray makes it quick and simple to remove frozen dough, and is easy to clean.