Gluten-Free Cornbread and Muffin Mix
$7.95
- SKU:
- 200719
- UPC:
- 071012075249
- Maximum Purchase:
- 20 units
- swym-disabled:
- False
- _Special_Savings:
- No
- _Promo_Exclusion:
- No
- _badge_glutenfree:
- Yes
- _badge_kosherpareve:
- Yes
- _badge_kosherdairy:
- No
- _badge_organic:
- No
- _badge_wholegrain:
- Yes
- _badge_wholegrain50:
- No
- _badge_wholegrain100:
- No
- _badge_sourcednongmo:
- No
- _badge_nongmo:
- Yes
- _badge_madeintheusa:
- No
- _badge_1percent:
- 0
- _badge_1for1:
- 0
- _badge_recycle:
- 0
- _badge_ketofriendly:
- 0
- _badge_justaddwater:
- 0
- _badge_bcorp:
- 0
- _Parent_Category:
- Mixes
- _Child_Category:
- Muffins & Quick Bread
- _Online_Exclusive:
- 0
- _KAB_Exclusive:
- 0
- _sale_label:
- No
- _clearance_label:
- No
- _special_savings_label:
- No
- _free_ship_label:
- No
- _ground_ship_label:
- No
- _label_path:
- /content/label-path/200719_2.jpg
- _package_path:
- /content/packaging/200719_2.pdf
- _type_label:
- Muffins & Quick Bread
- _category_label:
- Breakfast
- _dietary_label:
- Gluten-Free
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Product information
Finally, Gluten-Free Cornbread!
This golden, tender cornbread is easy to prepare with our Gluten-Free Cornbread Mix (we've measured and mixed the same great ingredients you love for you!), loaded with whole grains (that means good and good for you), and is difficult to resist (trust us, we've tried). The mix, made with whole sorghum flour, makes a slightly sweet cornbread with a moist texture. Perfect alongside soup and stews or with a salad.
Our mixes are carefully crafted in our test kitchen through meticulous taste-testing (it's a tough job, but we're up to the challenge!) and blending to replicate our favorite recipes. The result? Mixes that make the finest gluten-free baked goods around. Simple ingredients, reliable results, and deliciousness that everyone can enjoy!
Click here to learn more about allergens and cross-contact prevention
Gluten-Free Cornbread and Muffin Mix
Recommended recipes
Tried & True
Test kitchen tips
For Zesty Cornbread: Stir one 4 oz. can of diced jalapenos or pimentos (drained), 8.5 oz. can (1 cup) of whole kernel sweet corn (drained, and 1 cup cheddar cheese into your batter. Sprinkle ½ cup shredded cheese over the top.
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