Six-Grain Blend - 20 oz.

Six grains are better than one.

We've done the blending for you, combining barley flakes, rolled oats, rye chops, malted wheat flakes, rye flakes, millet, and quinoa flakes: more convenient and economical than mixing them all yourself! Adds complex, nutty flavor (much more than using a single type of grain). Packed with protein and fiber.

Use it in any recipe calling for rolled oats or flaked grains. Perfect for baking or as a hot breakfast cereal.

• 20 oz.

• Kosher.
• 41g whole grains per serving.

For hot cereal: Add 1 cup of Six-Grain Blend to 2 cups of water and a pinch of salt. Simmer for 5 minutes. Yield: four ½ cup servings