A striking addition to any pastry, custard or sauce.
Vanilla extract made from Tahitian vanilla beans is a rich, intensely aromatic vanilla; fruity and "sweet," with cherry overtones. Adds subtle flavor & bold aroma to lighter desserts.
- In a 4-ounce bottle.
- Nielsen-Massey is the first extract company and ingredient supplier in America to be certified by the Gluten-Free Certification Organization (GFCO).