On-Demand Class

Biscuits and Scones
#401057
$40.00
SKU:
401057
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class-url:
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Biscuits and Scones
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Biscuits and Scones
Biscuits and Scones
Biscuits and Scones
Biscuits and Scones
Biscuits and Scones
Biscuits and Scones
Biscuits and Scones
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Biscuits and Scones
Biscuits and Scones
Biscuits and Scones
Biscuits and Scones
Biscuits and Scones
Biscuits and Scones

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Master the essentials of biscuits and scones!

Master the art of tender, flaky biscuits and perfectly textured scones in this foundational baking class with Baking School instructor Jessica Myers.

In this On-Demand class, Jessica guides you through the essential techniques that define great biscuits and scones — starting with one of the most important skills: cutting in butter. You’ll learn three different methods to incorporate butter into dough, helping you understand how technique shapes texture, from ultra-flaky layers to soft, tender crumb.

From there, you’ll bake your way through five classic recipes that showcase the full range of this beloved category: buttermilk biscuits, drop biscuits, cathead biscuits, cream scones, and whole wheat scones. Along the way, you’ll explore how small changes in ingredients and mixing methods create dramatically different results.

By the end of class, you’ll have a flexible, go-to repertoire of sweet and savory biscuits and scones—perfect for breakfast spreads, brunch tables, or anytime baking.

On-Demand classes can be taken at any time, and can be re-watched over and over again, letting you learn at your own pace.

Looking for more?
View our full and growing line of popular On-Demand Classes.

Biscuits and Scones

Recommended recipes

Frequently Asked Questions

After purchasing your class a link and access code will be emailed to you. Click the link to be taken to your class and enter the access code. You will be granted access to the class immediately.

Note: You'll need to sign in to our website to view the class; if you do not yet have an account create one here.

Yes. A downloadable recipe workbook comes with every class.

You can watch your On-Demand class as many times as you want! Classes are guaranteed to be viewable up to one year from purchase date.

Purchased classes will be available to you as long as the On-Demand school is active. This will be at least one year from your purchase date, and likely much longer.

King Arthur offers three type of baking classes, all taught by our expert bakers:

  • In Person classes take place in our schools in Vermont and Washington.
  • Live Online classes are scheduled group classes taught via Zoom®. This interactive format allows you to ask questions of your instructor and interact with other participants.
  • On-Demand classes are video-based and available 24/7—you watch them at your own pace, whenever you want, as often as you want!

No. Sales of On-Demand classes are final.

No. Each purchase of an On-Demand class admits one registered student.

After purchasing an On-Demand class you will receive an email containing information about your class.

To gift a class, send the link and access code to the person you would like to give the class to.

Please Note:

  • Each access code may only be used once. If you give your access code to someone else, you will not be able to access the class yourself.
  • A King Arthur website account is required to view On-Demand classes. The recipient will be prompted to create one (or log in) when they visit the link.

Our Customer Service Team is available 7 days a week to assist with any issues or questions you may have.

  • Call: (800) 827-6836
  • Email/Chat
  • Hours: Monday–Friday: 9am–9pm, Saturday & Sunday: 9am–5pm Eastern Time
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