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Extra Large Dough-Rising Bucket

#201498
$10.95
SKU:
201498
Maximum Purchase:
20 units
swym-disabled:
False
_Special_Savings:
No
_Promo_Exclusion:
No
_badge_glutenfree:
No
_badge_kosherpareve:
No
_badge_kosherdairy:
No
_badge_organic:
No
_badge_wholegrain:
No
_badge_wholegrain50:
No
_badge_wholegrain100:
No
_badge_sourcednongmo:
No
_badge_nongmo:
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_badge_madeintheusa:
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_badge_1percent:
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_badge_recycle:
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_badge_ketofriendly:
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_badge_bcorp:
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_Parent_Category:
Tools
_Child_Category:
Storage
_Online_Exclusive:
0
_KAB_Exclusive:
0
_sale_label:
No
_clearance_label:
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_special_savings_label:
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_free_ship_label:
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_ground_ship_label:
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Extra Large Dough-Rising Bucket

#201498
$10.95
SKU:
201498
Maximum Purchase:
20 units
swym-disabled:
False
_Special_Savings:
No
_Promo_Exclusion:
No
_badge_glutenfree:
No
_badge_kosherpareve:
No
_badge_kosherdairy:
No
_badge_organic:
No
_badge_wholegrain:
No
_badge_wholegrain50:
No
_badge_wholegrain100:
No
_badge_sourcednongmo:
No
_badge_nongmo:
No
_badge_madeintheusa:
Yes
_badge_1percent:
0
_badge_1for1:
0
_badge_recycle:
0
_badge_ketofriendly:
0
_badge_justaddwater:
0
_badge_bcorp:
0
_Parent_Category:
Tools
_Child_Category:
Storage
_Online_Exclusive:
0
_KAB_Exclusive:
0
_sale_label:
No
_clearance_label:
No
_special_savings_label:
No
_free_ship_label:
No
_ground_ship_label:
No
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The perfect container for your rising bread dough.

This sturdy, commercial-grade stackable bucket will keep your dough at a consistent temperature for an even rise. Put your dough inside (see our tips), and make a note of its height with the handy volume markings on the side. You'll know at a glance when the dough is doubled. Snap-on lid keeps your ingredients securely contained. Great general storage for flour, grains, and other pantry ingredients. Easy-to-grip handles make it simple to carry and move about your kitchen with ease.

  • 9" x 8"
  • 6-quart capacity
  • BPA free
  • Made in the USA
  • Impact- and stain-resistant. Dishwasher- and freezer-safe.
product tips
Tried & True

Test kitchen tips

Spray the inside of the bucket with pan spray before putting your dough inside, to make removing the dough easier when it's ready. Set the lid on top without snapping it on. If the lid is snapped on tight, it may be difficult to remove, due to interior pressure from the growing yeast.

After your dough has finished rising, don't wash the container immediately; instead, keep the lid off until it dries out completely and then scrape any remaining dried dough from the container into the wastebasket with a plastic scraper or a rough plastic mesh, such as the bags onion, shallots, and garlic are often sold in. It makes cleanup so much easier.

Extra Large Dough-Rising Bucket

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