

Made from organic white corn that is 100% American-grown and milled, our Masa Harina is great for making soft, homestyle corn tortillas, tamales, empanadas, and pupusas. To deliver the most incredible flavor and texture, we followed the traditional nixtamalization process, where the corn is first dried and then soaked with lime water before being finely ground to make it exceptionally easy to work with. Convenient resealable bag makes it easy to portion just the right amount and save the rest for later.
From traditional dishes like tortillas and empanadas to fresh new takes on waffles and cheese puffs, the possibilities are endless with our new Organic Masa Harina. Check out our recipe collection and try something new!
Find Recipes NowGrown in nutrient-rich soil and without the use of synthetic pesticides or insecticides, our organic flours are better for the environment.
Meet Bob Baker, a fourth-generation farmer of 4 Generations Organic Farms in Alva, Oklahoma, and a grower for King Arthur organic flours.