Pasta Flour Blend
$12.95
- SKU:
- 100180
- UPC:
- 071012108282
- Maximum Purchase:
- 20 units
- swym-disabled:
- False
- _Special_Savings:
- No
- _Promo_Exclusion:
- No
- _badge_glutenfree:
- No
- _badge_kosherpareve:
- Yes
- _badge_kosherdairy:
- No
- _badge_organic:
- No
- _badge_wholegrain:
- No
- _badge_wholegrain50:
- No
- _badge_wholegrain100:
- No
- _badge_sourcednongmo:
- Yes
- _badge_nongmo:
- No
- _badge_madeintheusa:
- No
- _badge_1percent:
- 0
- _badge_1for1:
- 0
- _badge_recycle:
- 0
- _badge_ketofriendly:
- 0
- _badge_justaddwater:
- 0
- _badge_bcorp:
- 0
- _Parent_Category:
- Flours
- _Child_Category:
- Pasta & Pizza
- _Online_Exclusive:
- 0
- _KAB_Exclusive:
- 0
- _sale_label:
- No
- _clearance_label:
- No
- _special_savings_label:
- No
- _free_ship_label:
- No
- _ground_ship_label:
- No
- _label_path:
- /content/label-path/100180.jpg
- _package_path:
- /content/packaging/100180.pdf
Pasta Flour Blend
$12.95
- SKU:
- 100180
- UPC:
- 071012108282
- Maximum Purchase:
- 20 units
- swym-disabled:
- False
- _Special_Savings:
- No
- _Promo_Exclusion:
- No
- _badge_glutenfree:
- No
- _badge_kosherpareve:
- Yes
- _badge_kosherdairy:
- No
- _badge_organic:
- No
- _badge_wholegrain:
- No
- _badge_wholegrain50:
- No
- _badge_wholegrain100:
- No
- _badge_sourcednongmo:
- Yes
- _badge_nongmo:
- No
- _badge_madeintheusa:
- No
- _badge_1percent:
- 0
- _badge_1for1:
- 0
- _badge_recycle:
- 0
- _badge_ketofriendly:
- 0
- _badge_justaddwater:
- 0
- _badge_bcorp:
- 0
- _Parent_Category:
- Flours
- _Child_Category:
- Pasta & Pizza
- _Online_Exclusive:
- 0
- _KAB_Exclusive:
- 0
- _sale_label:
- No
- _clearance_label:
- No
- _special_savings_label:
- No
- _free_ship_label:
- No
- _ground_ship_label:
- No
- _label_path:
- /content/label-path/100180.jpg
- _package_path:
- /content/packaging/100180.pdf
Product information
Think outside the pasta box.
Our perfect pasta blend combines the strength of durum flour, the golden color of semolina, and the flexibility of all-purpose - making it the ideal base for any pasta recipe, from linguine to lasagna. You can use it any pasta recipe but you may need to add an extra tablespoon or two of water or use the recipe on the back of the bag. It's worth the extra effort: homemade pasta has a toothsome chew and a deeper, fresher flavor. Pair spaghetti with pesto and ricotta or pappardelle with a rich beef Bolognese – now every night can be pasta night.
Fresh pasta cooks in a flash, making weeknight dinners even easier. Shape batches of pasta dough ahead of time and freeze them – just add an extra quart of boiling water to the pot when you cook frozen pasta, so the temperature doesn't drop.
Read the blog: How to Make Homemade Pasta
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Pasta Flour Blend