On-Demand Class

Gluten-Free Brunch Bakes
#401229
$40.00
SKU:
401229
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_Parent_Category:
On-Demand Classes
_Child_Category:
Gluten-Free
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class-url:
/classes/gluten-free-brunch/play
_vimeo_video:
1222197243
Gluten-Free Brunch Bakes - instructor Jessica Meyers
video thumbnail
Gluten-Free Brunch Bakes
Gluten-Free Brunch Bakes
Gluten-Free Brunch Bakes
Gluten-Free cinnamon rolls
Gluten-Free pancakes
Gluten-Free Brunch Bakes
Gluten-Free Brunch Bakes
Gluten-Free Brunch Bakes
Gluten-Free Brunch Bakes - instructor Jessica Meyers
video-thumbnail
Gluten-Free Brunch Bakes
Gluten-Free Brunch Bakes
Gluten-Free Brunch Bakes
Gluten-Free cinnamon rolls
Gluten-Free pancakes
Gluten-Free Brunch Bakes
Gluten-Free Brunch Bakes
Gluten-Free Brunch Bakes

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Product information

Gluten-Free Brunch

Join Jessica Meyers for a delicious collection of gluten-free brunch favorites, from fluffy banana pancakes and savory quiche to soft cinnamon rolls, tender scones, and a jammy blueberry buckle. In this class, you’ll learn how to make five classic brunch recipes using three of our gluten-free flours: Measure for Measure Flour, Gluten-Free Bread Flour, and Gluten-Free Pizza Flour.

Along the way, you’ll learn a range of gluten-free baking techniques and discover how different gluten-free flours can be used to create the textures you’re looking for. Together, these recipes make a customizable collection of sweet and savory brunch dishes that are perfect for holiday hosting, special occasions, or a weekday breakfast.

Please note: Gluten-free flours can vary significantly in their ingredients and performance, so it’s important to use the exact King Arthur flour called for in each recipe. Two of the flours used in this class are made with gluten-free wheat starch. They are suitable for people following a gluten-free diet but are not appropriate for people with wheat allergies or intolerance.

On-Demand classes can be taken at any time, and can be re-watched over and over again, letting you learn at your own pace.

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Gluten-Free Brunch Bakes

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Frequently Asked Questions

After purchasing your class a link and access code will be emailed to you. Click the link to be taken to your class and enter the access code. You will be granted access to the class immediately.

Note: You'll need to sign in to our website to view the class; if you do not yet have an account create one here.

Yes. A downloadable recipe workbook comes with every class.

You can watch your On-Demand class as many times as you want! Classes are guaranteed to be viewable up to one year from purchase date.

Purchased classes will be available to you as long as the On-Demand school is active. This will be at least one year from your purchase date, and likely much longer.

King Arthur offers three type of baking classes, all taught by our expert bakers:

  • In Person classes take place in our schools in Vermont and Washington.
  • Live Online classes are scheduled group classes taught via Zoom®. This interactive format allows you to ask questions of your instructor and interact with other participants.
  • On-Demand classes are video-based and available 24/7—you watch them at your own pace, whenever you want, as often as you want!

No. Sales of On-Demand classes are final.

No. Each purchase of an On-Demand class admits one registered student.

After purchasing an On-Demand class you will receive an email containing information about your class.

To gift a class, send the link and access code to the person you would like to give the class to.

Please Note:

  • Each access code may only be used once. If you give your access code to someone else, you will not be able to access the class yourself.
  • A King Arthur website account is required to view On-Demand classes. The recipient will be prompted to create one (or log in) when they visit the link.

Our Customer Service Team is available 7 days a week to assist with any issues or questions you may have.

  • Call: (800) 827-6836
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