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White Icing Mix
Original Price was $8.95
$6.98
You Save
$1.97
- SKU:
- 100168
- UPC:
- 071012107209
- Maximum Purchase:
- 20 units
- swym-disabled:
- False
- _Special_Savings:
- No
- _Promo_Exclusion:
- No
- _badge_glutenfree:
- No
- _badge_kosherpareve:
- Yes
- _badge_kosherdairy:
- No
- _badge_organic:
- No
- _badge_wholegrain:
- No
- _badge_wholegrain50:
- No
- _badge_wholegrain100:
- No
- _badge_sourcednongmo:
- Yes
- _badge_nongmo:
- No
- _badge_madeintheusa:
- No
- _badge_1percent:
- 0
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- _badge_recycle:
- 0
- _badge_ketofriendly:
- 0
- _badge_justaddwater:
- 0
- _badge_bcorp:
- 0
- _Parent_Category:
- Mixes
- _Child_Category:
- Frostings & Fillings
- _Online_Exclusive:
- 0
- _KAB_Exclusive:
- 0
- _sale_label:
- Yes
- _clearance_label:
- No
- _special_savings_label:
- No
- _free_ship_label:
- No
- _ground_ship_label:
- No
- _label_path:
- /content/label-path/100168.jpg
- _package_path:
- /content/packaging/100168_new.pdf
- _type_label:
- Frosting
- _flavor_label:
- Vanilla
- _category_label:
- Dessert
- _category_label:
- Snack
- _type_label:
- Cookies
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Product information
The perfect royal icing, the fluffiest white frosting, or smooth glaze.
Ideal for sugar cookie decorating, this mix can be made as a thin glaze, beaten longer to make a stiff white icing (perfect for raised decorating and assembling the walls of a gingerbread house), or made into a light and fluffy cupcake or cake frosting. Great to have around; a time-saver and multi-tasker, too.
Our mixes are carefully crafted in our test kitchen through meticulous taste-testing (it's a tough job, but we're up to the challenge!) and blending to replicate our favorite recipes. The best part? We do the measuring and mixing for you. The result? Consistent deliciousness that everyone can enjoy, made with simple ingredients we bake with every day in our kitchens — no artificial colors or flavors, no preservatives, and all non-GMO.
White Icing Mix
Recommended recipes
Tried & True
Test kitchen tips
Our mix is quite versatile and can be made in a full range of thicknesses depending on how you work with it. Add a little more water and mix less, and you'll get a great cookie glaze for tinting, drizzling, or painting. Follow the package directions and beat for longer for a stiffer glaze that helps assemble your gingerbread architecture. If you're making royal icing to construct your gingerbread house, beat the mix with 5 to 6 tablespoons of water for 2 minutes on low speed and about 5 minutes on high, until the icing is light and fluffy, and will hold a stiff peak.
