Gluten-Free Cookie Mix
- SKU:
- 307504
- UPC:
- 071012075041
- Maximum Purchase:
- 12 units
- swym-disabled:
- False
- _Special_Savings:
- No
- _Promo_Exclusion:
- No
- _badge_glutenfree:
- No
- _badge_kosherpareve:
- Yes
- _badge_kosherdairy:
- No
- _badge_organic:
- No
- _badge_wholegrain:
- No
- _badge_wholegrain50:
- No
- _badge_wholegrain100:
- No
- _badge_sourcednongmo:
- No
- _badge_nongmo:
- Yes
- _badge_madeintheusa:
- No
- _badge_1percent:
- 0
- _badge_1for1:
- 0
- _badge_recycle:
- 0
- _badge_ketofriendly:
- 0
- _badge_justaddwater:
- 0
- _badge_bcorp:
- 0
- _Parent_Category:
- Mixes
- _Child_Category:
- Cookies
- _Online_Exclusive:
- 0
- _KAB_Exclusive:
- 0
- _sale_label:
- No
- _clearance_label:
- No
- _special_savings_label:
- No
- _free_ship_label:
- No
- _ground_ship_label:
- No
- _label_path:
- /content/label-path/07504.jpg
- _package_path:
- /content/packaging/07504.pdf
- _type_label:
- Cookies
- _category_label:
- Dessert
- _category_label:
- Snack
- _dietary_label:
- Gluten-Free
Product information
Simple pleasures await you with these Gluten-Free Chocolate Chip Cookies.
We've created this gluten-free cookie mix so that everyone can enjoy their favorite cookies, in whatever flavor or variety you love. Our base mix recipe makes a buttery brown sugar cookie, then you can stir in your add-ins to customize: chocolate chips, raisins, dried fruit, and nuts. Make them differently every time if you like, but we promise they'll always taste delicious! Our mixes are carefully crafted in our test kitchen through meticulous taste-testing (it's a tough job, but we're up to the challenge!) and blending to replicate our favorite recipes.The result? Mixes that make the finest gluten-free baked goods around. Simple ingredients, reliable results, and deliciousness that everyone can enjoy!
Click here to learn more about allergens and cross-contact prevention.
Test kitchen tips
Egg replacement tips: both a flax egg replacer and a starch egg replacer work well with this mix. The flax replacer makes chewier cookies and the starch recipe, crisper ones.
To make this mix into a bar, mix in an additional 2 tablespoons butter, additional 2 tablespoons water, and up to 3 cups of assorted chips, dried fruit, chopped nuts and/or coconut to the butter, egg, water, and cookie mix. Press into a greased or parchment-lined 9" x 13" pan and bake in a preheated 350°F oven for about 25 minutes.
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- Gluten-Free Raspberry Almond Bars
- Gluten-Free Roll-Out Cookies
- Gluten-Free Triple Chunk Oatmeal Coconut Cookie Bars