Giant Skillet Cinnamon Roll
Giant Skillet Cinnamon Roll
If your cinnamon roll game could use a refresh, you’ve come to the right recipe. Baked in a cast iron skillet, this giant cinnamon roll delivers the best of both worlds: a soft center and slightly crisp edges.
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Garlic and Herb Sun Bread (Tarte Soleil)
Garlic and Herb Sun Bread
Inspired by the French tarte soleil, this shareable, tearable centerpiece bread looks impressive but is very easy to pull off.
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Glazed Citrus Shortbread Cookies
Glazed Citrus Shortbread Cookies
These crisp and buttery citrus shortbread taste like a sunny winter day: They’re bright and zingy from candied ginger with fragrant notes of lemon and orange that are emblematic of the holiday season.
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Multigrain Sourdough Boule
Multigrain Sourdough Boule
This versatile sourdough loaf can be made with your choice of whole grains or grain blends. A generous topping of seeds adds crunch and flavor.
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Spiced Hot Cocoa Cookies with Marshmallow Middles
Spiced Hot Cocoa Cookies with Marshmallow Middles
If you’re a brownie lover looking for a holiday cookie, stop here. These super fudgy, deeply chocolatey hot cocoa cookies are flavored with warm cinnamon and cayenne, spices often found in Mexican chocolate.
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Three King's Cake (Rosca de Reyes)
Three King's Cake
Three Kings Cake (or bread), also known as Rosca de Reyes, is closely allied with the traditions around the Epiphany (January 6th). This date commemorates the visit the Three Wise Men made to the baby Jesus in Bethlehem.
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Sour Cream Fruitcake
Sour Cream Fruitcake
This tasty fruitcake features a sour cream pound cake base, and a filling of some of our very favorite dried fruits: cherries, apricots, pineapple, and golden raisins.
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Classic Birthday Cake
Classic Birthday Cake
Birthdays: A time for singing, balloons, and (of course) cake. Some of us have a dedicated favorite, but perhaps no cake is more universally topped with candles than the classic yellow cake with chocolate frosting.
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