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Covered Ciabatta Baker

#209398
$144.95
SKU:
209398
UPC:
3289313455029
Maximum Purchase:
20 units
swym-disabled:
True
_Special_Savings:
No
_Promo_Exclusion:
Yes
_badge_glutenfree:
No
_badge_kosherpareve:
No
_badge_kosherdairy:
No
_badge_organic:
No
_badge_wholegrain:
No
_badge_wholegrain50:
No
_badge_wholegrain100:
No
_badge_sourcednongmo:
No
_badge_nongmo:
No
_badge_madeintheusa:
No
_badge_1percent:
0
_badge_1for1:
0
_badge_recycle:
0
_badge_ketofriendly:
0
_badge_justaddwater:
0
_badge_bcorp:
0
_Parent_Category:
Pans
_Child_Category:
Bread
_Online_Exclusive:
0
_KAB_Exclusive:
0
_sale_label:
No
_clearance_label:
No
_special_savings_label:
No
_free_ship_label:
No
_ground_ship_label:
No
Product Photo 1 Covered Ciabatta Baker - Red
Product Photo 5 Covered Ciabatta Baker - Red
Product Photo 2 Covered Ciabatta Baker - Red
Product Photo 4 Covered Ciabatta Baker - Red

Covered Ciabatta Baker

#209398
$144.95
SKU:
209398
UPC:
3289313455029
Maximum Purchase:
20 units
swym-disabled:
True
_Special_Savings:
No
_Promo_Exclusion:
Yes
_badge_glutenfree:
No
_badge_kosherpareve:
No
_badge_kosherdairy:
No
_badge_organic:
No
_badge_wholegrain:
No
_badge_wholegrain50:
No
_badge_wholegrain100:
No
_badge_sourcednongmo:
No
_badge_nongmo:
No
_badge_madeintheusa:
No
_badge_1percent:
0
_badge_1for1:
0
_badge_recycle:
0
_badge_ketofriendly:
0
_badge_justaddwater:
0
_badge_bcorp:
0
_Parent_Category:
Pans
_Child_Category:
Bread
_Online_Exclusive:
0
_KAB_Exclusive:
0
_sale_label:
No
_clearance_label:
No
_special_savings_label:
No
_free_ship_label:
No
_ground_ship_label:
No
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Master perfectly airy, delicate ciabatta bread at home.

Made of the highest quality French stoneware, this pan helps you do it! Designed specially to achieve ciabatta's unique crumb structure. Here's how it works: The lid traps steam during baking to replicate the environment of a steam-injected oven. This steam allows the bread to expand fully, and also creates a crisp, crackly crust.

Before using, remove all labels and wash thoroughly with hot soap and water. Do not use on stove or over open flame. When the baker is hot, do not place it in contact with anything cold, such as cold water or a cold surface. When removing the baker from the oven, place it on a neutral surface, such as a wooden board.

Download the Emile Henry Ciabatta Recipe Card (PDF)

Covered Ciabatta Baker

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