Italian-Style Flour
            
            	$12.95 
            
        
				  
                    - SKU:
 - 100190
 - UPC:
 - 071012108152
 - Maximum Purchase:
 - 20 units
 - swym-disabled:
 - false
 - _Special_Savings:
 - No
 - _Promo_Exclusion:
 - No
 - _badge_glutenfree:
 - No
 - _badge_kosherpareve:
 - Yes
 - _badge_kosherdairy:
 - No
 - _badge_organic:
 - No
 - _badge_wholegrain:
 - No
 - _badge_wholegrain50:
 - No
 - _badge_wholegrain100:
 - No
 - _badge_sourcednongmo:
 - No
 - _badge_nongmo:
 - No
 - _badge_madeintheusa:
 - No
 - _badge_1percent:
 - 0
 - _badge_1for1:
 - 0
 - _badge_recycle:
 - 0
 - _badge_ketofriendly:
 - 0
 - _badge_justaddwater:
 - 0
 - _badge_bcorp:
 - 0
 - _Parent_Category:
 - Flours
 - _Child_Category:
 - Pasta & Pizza
 - _Online_Exclusive:
 - 0
 - _KAB_Exclusive:
 - 0
 - _sale_label:
 - No
 - _clearance_label:
 - No
 - _special_savings_label:
 - No
 - _free_ship_label:
 - No
 - _ground_ship_label:
 - No
 - _label_path:
 - /content/label-path/100190.jpg
 - _package_path:
 - /content/packaging/100190.pdf
 - _review_avg_score:
 - 4.7
 - _review_count:
 - 583
 
Product information
When it comes to Italian flour, our Italian-Style Flour is a great place to start.
There are many types of Italian flours, so knowing which is the best for your recipe is key. Our Italian-Style Flour makes baked goods that are light, airy, and have a crisp crust — ideal for focaccia, flatbreads, and crackers. While American flour is all about gluten: ready for action and headed for the highest rise, our fine-textured Italian-Style Flour is a little more laid back. It yields the friendliest, gentlest dough to work with: supple, smooth, and easy to shape.
Italian-Style Flour